All you need to be a Campfire All-Season Cook.
Kiln dried wood, some kindling and eco firelighters to get the campfire going. Then for the cooking, we’re including a bag of our wonderful Holm Oak charcoal, and some chunks of applewood which you can use in your BBQ for some added fruity wood smokey deliciousness to your food.
20 k of birch & beech kiln-dried logs
1 x kindling wood
4 k Holm Oak Charcoal
3 k of Apple wood chunks
Pack of 50 Log Co Eco firelighters
*Campers who do make fires should do so in a responsible manner, keeping the fire small and in a designated area away from the living space, ensuring it is never left unattended and making sure there is no trace of the fire when they leave. It is also important that you do not damage trees and other vegetation when making a fire, so you should either use wood gathered from the ground (small twigs or branches that have naturally broken off from vegetation and trees) or bring your own fuel. Never bring spent fuel or charcoal into or close by to the sleeping area . Be Carbon Monoxide aware *click here* for further details. Carbon monoxide is odorless and invisible, but it is deadly. Camp safely!